I don’t love very many frozen items but when it comes to frozen puff pastry dough, I cannot get enough. I always keep a few sheets of this dough in my freezer just in case I need to throw together a quick appetizer or dessert. This dough is so versatile and can be used to…
Super Bowl Recipe Roundup
Are you into football? If not, are you into food? Football and food lovers everywhere are prepping for the big Super Bowl weekend as they buy decor in their team’s colors and start prepping hearty, filling recipes that will be enjoyed all throughout the day on Sunday. Casual and hearty foods are the name of…
Roasted Brussels Sprouts
Who is your favorite Food Network chef? Mine, hands down, is Ina Garten. I love her…and her kitchen…and her house…and her town…and her love for her husband (Hi, Jeffrey)…and, well, this list could go on forever. What I also love about Ina is that she prepares countless recipes that only require a few “good” ingredients…
{Tips & Tricks} Cooking with a Rotisserie Chicken
Do you want to know one of my all-time favorite tricks when it comes to cooking? Alright…here it goes. I’m in love with grocery store rotisserie chickens. There. I said it. These ready-to-eat chickens are inexpensive and filled with flavor. Plus, because they’re so versatile, it’s hard for me to make a trip to the…
Raisin and Cranberry Granola
As you probably already know, I’m a huge believer in breakfast being the most important meal of the day. It’s difficult for me to think of a morning that passed me by where I didn’t sit down to a heaping bowl of cereal with a glass of orange juice and another one of coffee. However,…
Banana Cream Cheese Muffins with Crumb Topping
One of my favorite things happened in the kitchen this morning. I woke up to find ripened bananas hanging from my banana hook. To me, it was a sight for sore eyes and I couldn’t wait to create a baked banana treat. My husband has been craving a chocolate treat for many days now so…
Tips for Keeping Cookies Fresh
There are plenty of cookie cravings that take place in our house. My husband has quite the sweet tooth and so do our guests. I always try to keep the cookie dome filled to the brim with all sorts of sweet goodies. Does this sound familiar? What happens when you go to all the trouble…
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