March is guest post month on How To: Simplify and I’m very excited to share with you this guest post written by Kelly, a food blogger and culinary student who is the woman behind Evil Shenanigans. I’ve been friends with her on Twitter (@bakingblog ) and I love following all of the delicious recipes and…
{Tips & Tricks} Preparing a Casserole
One of my favorite go-to meals to prepare is a casserole. With just a handful of ingredients, you can create an easy, filling and comforting dish that your family will love. I thought I would share with you a simple formula on how to prepare a casserole. If you stick to this basic formula, you…
Chocolate Oatmeal Cookies…In a Jar
This post originally appeared on The Confident Mom’s Blog, where How To: Simplify regularly contributes monthly guest posts filled with tips, tricks and recipes to simplify life in the kitchen. I want to start off by saying that these cookies are hands-down delicious…but what makes them even better? Mason jars! One of my favorite gifts…
{Guest Post} Delicate Meyer Lemon Squares
March is guest post month on How To: Simplify and I’m very excited to share with you the first guest post! This guest post was written by Tracy, also known as Sugarcrafter. I’ve been friends with her on Twitter and have always loved reading her recipes, looking at her photos and following her adventures in…
{Tips & Tricks} Making Your Fresh Produce Last Longer
Are you trying to incorporate more fruits and vegetables into your daily diet? High-quality fresh food (organic too) is definitely in right now…as it should be. One of the major frustrations about buying fruits and vegetables is that they can be seen as wasted dollars if not properly stored. On average, American families trash 14…
Basic French Toast
We haven’t been able to find time to go to the grocery store lately which means that our refrigerator and cupboards are starting to look a little on the bare side. What’s worse is that we are completely out of cereal…and let me tell you, I need my cereal in the morning. I can never…
Turkey Balsamic Panini {Ciabatta Bread}
What’s your favorite type of sandwich? Mine, by far, is a panini. With so many different goodies to stuff between two slices of great Italian bread, what’s not to love? Over the weekend, I had a hankering for a tasty panini. Although, I am so embarrassed to admit that, even though I have a great…
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