As a child, I remember sitting at the dinner table staring down the Brussels Sprouts that my parents put on my plate. These green balls looked like they were full of disgusting flavor. I wondered why anyone would ever want to prepare, serve, or eat one of these sprouts. It made absolutely no sense to…
Brussels sprouts
Roasted Brussels Sprouts
Who is your favorite Food Network chef? Mine, hands down, is Ina Garten. I love her…and her kitchen…and her house…and her town…and her love for her husband (Hi, Jeffrey)…and, well, this list could go on forever. What I also love about Ina is that she prepares countless recipes that only require a few “good” ingredients…